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NIGHTLY SPECIALS

Saturday September 21st

Ask about our Crave Menu

CLOSED MONDAYS UNTIL NOVEMBER 4th

Straciatella
cup  5     Bowl  8

Salmon Tartar
cucumber, cilantro, grain mustard, jalapeno, shallots, sesame oil, soy, ginger 15

Handmade Burrata
Parma prosciutto, fig puree, lemon oil, balsamic reduction 18

Pan Seared Bronzio
almond cream, mixed green salad, tomatoes, red onion, Spanish sherry vinaigrette 28

Handmade Potato Gnocchi
marinara, parmesan cheese 22

Handmade Fettuccini
hot Italian sausage, lamb gravy 25

16oz Veal Chop Milanese
pounded and breaded, arugula, chopped tomato salad 45